Hanger Steak

Hanger Steak

Regular price $15.00 Save $-15.00

A favorite for restaurant chefs and butchers, the hanger steak is the cut of beef you didn't know you needed to try.  Packed full of flavor, this steak is best grilled and sliced.

Cooking Methods: grill, pan grill/skillet, broil, smoke, or reverse sear/sous vide.

Individually packaged as 1 lb steaks.

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