Beef
3 Oaks Meats beef is aged for 28 days to ensure maximum tenderness and flavor. Processed in a USDA inspected facility, our beef cuts are packaged individually to maintain freshness.
35 products
35 products
3 Oaks Meats beef is aged for 28 days to ensure maximum tenderness and flavor. Processed in a USDA inspected facility, our beef cuts are packaged individually to maintain freshness.
35 products